Detailed Product Description

MOA certificated from Taiwan, Nantou

This Jin Xuan Oolong (Milk Oolong) tea is a pale yellow-gold when infused.  Its smell is intriguing, particular and almost buttery.  Its flavor is the same: a buttery, ever so slightly sweet flavor with a subtle aftertaste that coats the back of your throat and stays with you a while as you go about your business.  This particular tea leaf was produced by farmers who placed in the top third, in the category of Oolong. 

Brewed color: Yellow-gold. 

Flavor: Buttery, ever so slightly sweet. 

Aftertaste: Pleasant, lingering, coating the back of your throat.

Number of infusions: 2-3 teaspoons in 4-6 ounces of water (depends on your taste).

Preparation: For best results, use spring water or mineral water that has just come to a boil (wait a moment and then pour over the leaves).

Origin: Huang Shan, China. 

Classification: Jin Xuan (Milk Oolong), a light-roasted High Mountain Oolong. 

Package Size: As per your requirement  

Picking Method: Vacuum packaging.